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Blendtec Recipe Of The Week: Thai Ginger Soup

Blendtec Recipe Of The Week: Thai Ginger Soup

This weeks Blendtec recipe of the week is a delicious Thai Ginger Soup can be made in your Blendtec in 3 minutes, perfect for a starter or a quick lunch!

Ingredients

250ml water
1/2 large carrot
1/4 large courgette
2 x spring onions, chopped
1/4 sliced white cabbage
1/4 bell pepper with the seeds and stem intact
1 cup unsalted cashew nuts
1 x Knorr Vegetable stock cube
1 teaspoon of runny honey
1/2 garlic clove
1 small chunk of ginger with the skin on
1 small green chilli

Method

Combine the ingredients into your Blendtec and blend on the soups setting for 3 minutes. Serve and enjoy with fresh bread rolls of your choice.

 

About The Author

Cyber Geek Girl

Lisa Ventura (AKA ‘Cyber Geek Girl’) is a Content Marketer, PR, Digital and Cyber Security professional, and is an active blogger and influencer.She loves technology, gadgets, sci-fi, heavy metal music and is fascinated by hacking/cyber security and nuclear war. ‘Cyber Geek Girl’ is Lisa's window to her world and contains articles, reviews, advice, interviews, hints and tips on a variety of different topics and subjects that she is passionate about.Lisa loves dogs and is the proud owner of a GSD/Husky cross dog called Poppy, who is her world. She can be contacted via hello@cybergeekgirl.co.uk.

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About Me

Lisa Ventura (AKA ‘Cyber Geek Girl’) is a Content Marketer, PR, Digital and Cyber Security professional, and is an active blogger and influencer.

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